The white winter truffle season begins in October and it lasts till the end of December.
The white truffle is the most precious truffle on Earth. It has a remarkable commercial role in many high end recipes and restaurants. The White Winter truffle, is commonly know as “Alba truffle” or “Acqualagna truffle”
|Quantity in stock:||Available by Pre-order|
|Net weight:||1oz - 6oz|
|Shipping:||Product is perishable and will be shipped via FedEx Priority Overnight|
|Packaging:||Vacuum Pack with Rice|
|Shelf Life Refrigerated:||7 days|
|Storage Type:||Only Refrigerated|
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Where Do Our White Truffles Come From?
The fresh white truffle only grows in Italy. We harvest our white truffles from Piedmont, Marche, Umbria, Abruzzi and Molise.
Characteristics of the Fresh White Truffle
It has an irregular form and variable size... the bigger it is, the most precious it becomes.Its external skin in smooth and its color varies from cream to mustard yellow, inside it is ocher with thin white veins.
The color can change depending on the root near which it grows.
How To Use Fresh White Truffle:
The White Truffle has to be used raw, cut or shred directly on the top of the dish.
Orders placed before 12pm (ETZ) will be shipped out the same day, please check the following options:
Express Standard – Fedex Next day (shipped out from Monday to Thursday)
If the order is placed after 12pm (ETZ) on Thursday, your order will be shipped out next Monday.