The Gewurztraminer is characterized by its vibrant, bright taste of fruit and golden yellow color. It’s very steely and mineral-driven and has depth richness to its flavor. Refined and full on the palate, the Gewurztraminer is easy to drink and has a long finish.
The Gewurztraminer has scored 87 points from the Wine Spectator.
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Area of Production: Alto Adige, climate of the Mediterranean Alps
Soil: Heat-storing clay, sandy soil placed on a slope
Vinification: Careful treatment of grapes to save the aroma, fermentation and storage in steel tanks
In the Cellar: Fermentation and storage kept in close contact with fine yeasts in the steel tanks
Serving Temperature: 7-9 degrees C
Pairings: Best as an aperitif, roasted fish, shellfish
|Brand||Cantina Erste + Neue|